Prime Meridian Blend

Prime Meridian is built around a fully washed coffee from Guatemala produced by Doña Sofia Plocharski on her family farm, Finca Armenia Lorena. Passed down from generation to generation, this farm showcases what's possible when each caretaker in a lineage stewards the land with excellence. Doña Sofia has brought a fresh wave of innovation, integrating modern processing methods and data-driven farming practices while preserving the farm's historic charm. This coffee’s flavors of milk chocolate and spice act as Prime Meridian Blend’s foundation.

For added complexity and fruit flavors we included a natural processed coffee from Finca Buenos Aires in the Santa Ana region of El Salvador. The natural or dry method of processing typically imparts fruit-forward flavors which results from the coffee fruit being left on the bean fully intact when drying. When combined, these two distinctly different coffees come together to create an extremely approachable, balanced and complex blend.

We treasure our relationships in the global coffee community and invest in projects at origin to support our partners in their commitment to environmental sustainability and social welfare. We also invest in reducing our day-to-day impact, through initiatives like energy-efficient Loring Smart Roasters to reduce carbon emissions per batch by 80%.

As a certified B Corporation, we are a leader in sustainable practices that impact people and the planet. This third-party certification requires us to demonstrate transparency and accountability throughout our supply chain and quantify the impact our business creates for our employees, the community, and the environment. We are proud to be part of this community working together toward one unifying goal: using business as a force for good.