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Equator Blend

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(128)

Our namesake blend features coffees from some of the world’s best known growing regions, custom crafted by our expert roasters to create a smooth and complex blend that pairs well with milk but also tastes great on its own.

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Flavor Profile

  • Origin

    Sumatra, Kenya, Guatemala, Ethiopia

  • Tasting Notes

    Mellow and complex with flavors of cedar, apricot, marzipan, milk chocolate and nutmeg.

  • Roast Level

    Light Med Lt Med Med Dark Dark

Origin Story

Multiple producers (Sumatra, Kenya)
Doña Sofia Plocharski (Guatemala)
Faysel Abdosh, Aricha Washing Station (Ethiopia)

This crowd-pleasing blend is rich and smooth, featuring a deep-toned Lintong coffee sourced from small garden farms in the Lake Toba region of Sumatra. Processed using the wet-hull method, this coffee possesses a distinctive flavor profile of sweet grapefruit and aromatic wood that are the foundation of Equator Blend.

To enhance the complexity, we incorporate a fully washed coffee from Kenya that brightens the blend and brings out the flavors of its other components. Kenya has one of the most sophisticated systems for compensating high-quality lots. Registered buyers taste samples weekly and compete in auctions where the best coffees are rewarded. Due to the small size of auction lots, our partners purchase multiple lots of similar quality and use a thorough grading process to achieve the consistency needed for the blend.

We then added a coffee produced by Sofia Plocharski on her farm, Armenia Lorena, located in the San Marcos region of Western Guatemala. This coffee is part of Onyx Coffee’s ELLA - Women Producers of Guatemala program, which highlights female producers, shares their stories, and provides market access. The coffee adds notes of chocolate and spice, contributing a sweetness that perfectly balances the more assertive flavors in Equator Blend.

The finishing touch of Equator Blend is a fully washed coffee sourced from the renowned Yirgacheffe region in Southern Ethiopia. Processed at the Aricha Washing Station, which serves multiple exceptional growing communities, this coffee’s clean, floral flavor profile adds complexity to the blend.

Altitude
Altitude

4,600 - 7,050 feet

Variety
Variety

Various

Processing
Processing

Wet-Hulled, Washed

Why We Love This Coffee

Our namesake blend features coffees from some of the world’s best known growing regions, and together these coffees create a smooth and complex blend. Equator Blend is roasted in a way that makes it versatile – dark and robust enough to stand up to the addition of milk, yet sweet enough to drink black. We love it so much that we feature it on batch brew at all of our cafes!

  • Sustainably Sourced
    Sustainably Sourced

Good Coffee, Better Planet

We treasure our relationships in the global coffee community and invest in projects at origin to support our partners in their commitment to environmental sustainability and social welfare. We also invest in reducing our day-to-day impact, through initiatives like energy-efficient Loring Smart Roasters to reduce carbon emissions per batch by 80%.

As a certified B Corporation, we are a leader in sustainable practices that impact people and the planet. This third-party certification requires us to demonstrate transparency and accountability throughout our supply chain and quantify the impact our business creates for our employees, the community, and the environment. We are proud to be part of this community working together toward one unifying goal: using business as a force for good.

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